La CapanninaÂ offers a great variety of typical Piedmont's dishes such as Brasato al Barolo (that is braised beef in typical Piedmont style sauce), Tajarin (thin piedmontese noodles), Agnolotti (Piedmontese meat stuffed pasta) and many others. La Capannina also offers magnificent pizza made from wholewheat flour and different antipasta such as cheeses, salumi, crostini and so on.
They also offer a great variety of wine. All ingrediants are of high quality and thanks to a great variety of dishes, everyone will find something that they like.
The staff is very attentive and nice. There are ALWAYS very crowded so it is better to book tables in advance.
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